baklava ?

THE BEST BAKLAVA

In Turkish cuisine, baklava is a traditional dessert widely enjoyed on special occasions and celebrations. Turkish baklava is typically made with layers of thin pastry sheets, filled with walnuts or pistachios. After being sliced, it is baked and, before cooling, is generously drizzled with sugar syrup.

Baklava is an essential part of Turkish cuisine and often graces the tables during special events such as Ramadan, weddings, and holidays. Each region may have its unique baklava recipe, and there are various types of baklava made across Turkiye

It is a cherished and traditional sweet, meticulously crafted by baklava masters.